Asian Menu
Japanese, Thai & Vietnamese Style
J1. Pad Thai (Thai Style)
J3. Edamame (Japanese)
J5. Basil (Thai Style)
Shredded green peppers, scallions, onions, ginger, jalapeno, peppers and Thai basil, choice of chicken, pork, beef or shrimp.
J6. Black Pepper Chicken
J9. Mango Chicken (Thai Style)
J9. Mango Shrimp (Thai Style)
J11. Udon (Japanese Style)